Baltimore, Maryland's capital, is an historic city with an enchanting area called Fells Point. Founded in 1763, this inner port town became part of the larger metropolitan area ten years later, has the city's oldest existing residence, and is believed to be the site of the first pre-Revolutionary War coffee house. Bonaparte Breads Baltimore is on the Ann Street Pier with extensive outdoor seating as well as a great view of the water from the spacious interior.
This is a well-appointed place, offering everything from a child's menu to free wifi. Many of the online reviews mention the luxurious leather chairs, which make spending time in the cafe remarkably comfortable. Open from 8 AM to 6 PM seven days a week, the cafe offers coffee and other beverages, authentic brick-oven breads made from organic flours, sandwiches and quiches, salads, and delicious pastries.
Pierre LeFilliatre owned a cafe in Paris before he came to the US and opened one in Savage Mill, Maryland. He wants to give Americans authentic French breads baked in brick ovens, delicious pastries, and fresh, healthy main dishes, as well as robust, flavorful coffee. When he wanted a second establishment, the waterfront of Fells Point was perfect. This area draws many tourists and is also home to discerning people who value quality.
Ingredients for the menu items are sourced locally, often from the farmers' markets where Bonaparte bread is sold. Everything is made on-site, freshness being as important as wholesomeness and authenticity. There is a lunch special every day, which includes a beverage, small salad, whole sandwich, and dessert pastry of choice. Customer reviews - of which there are many - speak of the luxurious leather chairs and the perfect paninis.
Coffee or assorted teas are served in large cups, with a free refill. Rave reviews talk about a cup of great coffee and an almond croissant or fruit tart as the perfect afternoon break. All the bread is made with organic flours: baguettes, country loaves made with unbleached flour, or whole wheat and multi-grain varieties. Fruit breads are another favorite offering of the cafe.
Sitting in a leather chair in the cafe or outside on the water is great, but there is also take-away if you want to enjoy the fare at home or with friends elsewhere. The pastry chefs will also do your wedding cake or help highlight some other celebration. The staff is happy to customize a meal for you, taking into account dietary restrictions and personal preferences. Check out the home page to see the menu, learn more about the owner's mission, and get the phone number for contact.
Fells Point lends its historic charm and prime inner-harbor location to the total experience. This once-independent town was founded in 1763 but has been part of the larger city since 1773. The oldest residence in Baltimore is found there. The cafe provides the perfect spot for lunch or an afternoon break in sightseeing.
It's a winning combination: the city's most appealing area, waterfront views, and authentic French fare. Plan a day at Fells Point and make sure not to miss Bonaparte Breads.
This is a well-appointed place, offering everything from a child's menu to free wifi. Many of the online reviews mention the luxurious leather chairs, which make spending time in the cafe remarkably comfortable. Open from 8 AM to 6 PM seven days a week, the cafe offers coffee and other beverages, authentic brick-oven breads made from organic flours, sandwiches and quiches, salads, and delicious pastries.
Pierre LeFilliatre owned a cafe in Paris before he came to the US and opened one in Savage Mill, Maryland. He wants to give Americans authentic French breads baked in brick ovens, delicious pastries, and fresh, healthy main dishes, as well as robust, flavorful coffee. When he wanted a second establishment, the waterfront of Fells Point was perfect. This area draws many tourists and is also home to discerning people who value quality.
Ingredients for the menu items are sourced locally, often from the farmers' markets where Bonaparte bread is sold. Everything is made on-site, freshness being as important as wholesomeness and authenticity. There is a lunch special every day, which includes a beverage, small salad, whole sandwich, and dessert pastry of choice. Customer reviews - of which there are many - speak of the luxurious leather chairs and the perfect paninis.
Coffee or assorted teas are served in large cups, with a free refill. Rave reviews talk about a cup of great coffee and an almond croissant or fruit tart as the perfect afternoon break. All the bread is made with organic flours: baguettes, country loaves made with unbleached flour, or whole wheat and multi-grain varieties. Fruit breads are another favorite offering of the cafe.
Sitting in a leather chair in the cafe or outside on the water is great, but there is also take-away if you want to enjoy the fare at home or with friends elsewhere. The pastry chefs will also do your wedding cake or help highlight some other celebration. The staff is happy to customize a meal for you, taking into account dietary restrictions and personal preferences. Check out the home page to see the menu, learn more about the owner's mission, and get the phone number for contact.
Fells Point lends its historic charm and prime inner-harbor location to the total experience. This once-independent town was founded in 1763 but has been part of the larger city since 1773. The oldest residence in Baltimore is found there. The cafe provides the perfect spot for lunch or an afternoon break in sightseeing.
It's a winning combination: the city's most appealing area, waterfront views, and authentic French fare. Plan a day at Fells Point and make sure not to miss Bonaparte Breads.
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When you are looking for information about Bonaparte Breads Baltimore residents should go to our web pages online today. You can see details at http://www.bonapartebread.com now.
